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Jonathan's Pate Du Bois
Jonathan's special pate, made with fallow venison meat, liver and heart, pork fat, fresh garlic, Persian bayberries, Redmond salt, black pepper, and celery seed. Fully cooked and ready to enjoy!
Price: From $6.24 to $7.56

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Detailed Description

This rustic pate is made with fallow venison meat, liver and heart, pork fat, fresh garlic, Persian bayberries, Redmond salt, black pepper, and celery seed. Fully cooked and ready to enjoy, it is packed frozen in a vacuum sealed pouch: just thaw and serve!
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