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Pastured, Suckled Veal



4/9/2020 - With increased demand, we will re-stock ASAP. Please check back this afternoon!

Our calves are raised by their moms in our pastures, on their mother's milk, grass, hay and salt. We never confine our calves! The meat is a healthy rosy-pink color, not anemic white like industrially raised veal.

We have more variety at the farm store. If you are looking for a specific cut, please email us at bobolink.market@gmail.com.
Displaying products 1 - 10 of 10 results
Jonathan's Veal Sausage, with wild garlic and chanterelle mushrooms
Price: From $18.00 to $20.40
Jonathan's Veal Sausage, with wild garlic and chanterelle mushrooms
Jonathan's Veal Sausage. made with our own pastured suckled veal, foraged chanterelle mushrooms, and wild garlic. Sold frozen in vacuum seal.
tax free
Suckled Veal Rib Chops (package of 2) $22/lb
List: $22.00
Price: From $17.82 to $22.00
Suckled Veal Rib Chops (package of 2) $22/lb
Our pasture raised veal rib chops, 2 per package.
tax free
Suckled Veal Shanks for Osso Buco $16.00/lb
List: $10.00
Price: From $5.74 to $7.20
Suckled Veal Shanks for Osso Buco $16.00/lb
Our pasture raised veal shanks, cut for osso buco. Best braised using your favorite recipe. One per package.
tax free
Suckled Veal Loin Chops package of 2@ $22/lb
List: $22.00
Price: From $14.74 to $19.36
Suckled Veal Loin Chops package of 2@ $22/lb
Our pasture raised veal loin chops, 2 per package.
tax free
Suckled Veal Cubes $16/lb
Price: From $16.00 to $22.08
Suckled Veal Cubes $16/lb
Our pasture raised veal cubes, great for stew or kabobs
tax free
unavailable
Suckled Veal, Boneless Breast for Blanquette @22/lb-available at farm store, will restock ASAP
Price: $22.00
Suckled Veal, Boneless Breast for Blanquette @22/lb-available at farm store, will restock ASAP
Our pasture-raised veal breast, cut for making blanquette de veaux. Sold frozen.
tax free
Suckled Veal Riblets or Short Ribs @$14/lb
List: $32.00
Price: From $10.57 to $12.60
Suckled Veal Riblets or Short Ribs @$14/lb
Our pasture raised veal ribs with meat. Perfect for braised dishes! Different cut than osso bucco, but can be used in osso bucco recipes. Assorted package weights.
tax free
Suckled Veal, Ground $16/lb
Price: From $14.72 to $16.32
Suckled Veal, Ground $16/lb
Our pasture raised ground veal. Prepare as patties, meatballs, or in a light pasta sauce! Portioned in approximately 1 lb packs.
tax free
unavailable
Suckled Veal Liver $16/lb
Price: From $8.64 to $10.24
Suckled Veal Liver $16/lb
Our pasture-raised veal liver. Assorted weights.
tax free
unavailable
Suckled Veal Bones for Stock $10 for approximately 2 lbs
Price: $10.00
Suckled Veal Bones for Stock $10 for approximately 2 lbs
Bones for making veal stock and demi-glace. By the 2 lb bag.
tax free
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