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Jonathan's Lactic Cured Pork Salami @$30/lb
Jonathan's lactic cured pork salami, made without nitrites!
List: $12.00
Price: From $7.20 to $7.50
Out of stock

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Detailed Description

Made with our own whey-fed pork, fresh garlic, whey, salt, pepper, marjoram, and celery seed. Dry cured, natural bloomy rind.
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