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Jonathan's Charcuterie Classes
Join us for a Sunday afternoon in the bakehouse, where we will learn how to prepare pates, sausages, cured meats, and terrines, using bits and pieces of Bobolink's creatures. Each class will be a hands-on workshop, and each participant will take home a portion of the fruits of our days' labor.
Learn how to turn bits and pieces of lovely creatures into lovely pate and sausage!
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Can be used to register for any of Jonathan's Charcuterie classes in 2019.
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