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Cave-ripened Cheddar quarter-block (2.5 lb approx)
crc02.5
Aged approximately 15 months, this cheddar has a full, mellow, complex, and compelling flavor. Made in collaboration with an Amish cheesemaker, it is made from the raw milk of 100% grass-fed cows. The natural rind is delicious!
Price: $55.00
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