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Plain Ciabatta
plainciabatta
The plain ciabatta gets its name from the ancient word for "old slipper". Made from unbleached organic wheat flour, whole corn, whole oat, starter, salt, and yeast. Each loaf weighs 1 lb before baking.
Price: $4.50
There are 70 loaves available.

Detailed Description

Serve sliced, or try cutting it open to make great sandwiches or hamburger rolls! For more efficient packing, the ciabattas are cut in half for shipping.
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