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Petit Levain
Made with whole wheat, whole rye, whole oats, starter, and salt. The loaf weighs 1.5 lbs before baking.
Price: $6.00
There are 75 loaves available.

Detailed Description

Petit Levain is risen for 28 hours before it is baked. This long rise gives it a deep, complex, tangy flavor. The texture is toothsome and satisfying.
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